Please use this identifier to cite or link to this item: https://dora.health.qld.gov.au/qldresearchjspui/handle/1/11118
Full metadata record
DC FieldValueLanguage
dc.contributor.authorYates, Hans S.A.en
dc.contributor.authorCarter, James F.en
dc.contributor.authorJoseph, A.en
dc.contributor.authorHungerford, N. L.en
dc.contributor.authorFletcher, M. T.en
dc.date.accessioned2026-06-30T01:41:11Z-
dc.date.available2026-06-30T01:41:11Z-
dc.date.issued2023-12-
dc.identifier.citationRACI R&D Topics, 2023en
dc.identifier.urihttps://dora.health.qld.gov.au/qldresearchjspui/handle/1/11118-
dc.titleIC/PAD methods for amino acid analysis of fast-food mealsen
dc.typeConference paperen
dc.relation.conferenceRACI R&D Topics, Sydney, 3-6 December 2023en
dc.identifier.journaltitleRACI R&D Topics-
dc.identifier.external200120880-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.openairetypeConference paper-
item.cerifentitytypePublications-
Appears in Sites:Forensic and Scientific Services Publications
Queensland Health Publications
Show simple item record

Page view(s)

40
checked on Jul 28, 2026

Google ScholarTM

Check


Items in DORA are protected by copyright, with all rights reserved, unless otherwise indicated.